MOLISOL is involved in Nitrogen metabolism, as its active molecules act on multiple biochemical pathways and on the functioning of specific enzymes. The product can influence the transformation of mineral Nitrogen, reduce nitrate accumulation in plant tissues, and promote the synthesis of amino acids, enzymes, and proteins.
It increases flower fertility, acts on the length of the internodes, and when applied at the end of fruit enlargement, it can accelerate the ripening of fruits and storage organs.